We’re always looking for great people!

Open Positions:

assistant kitchen manager

At least 2-3 years of experience in a fast-paced kitchen. Food Handler Certification. Capable of multi-tasking, managing a team and being customer-facing.
Pay is very competitive and includes tip-pooling. Base min. $13/hr

 

application

Name *
Name
Phone *
Phone
Able to be Basset Certified *
Shifts Available *